Entertaining experts, Doug and Marguerite Beers of Castle Club, Jamao al Norte, Dominican Republic host the Sutton Irving wedding.
In December, my husband and I had
the pleasure to attend the wedding of some close friends in Cabarete, Dominican
Republic. The ceremony took place in one of the most breath-taking and
interesting venues I'd ever visited, Castle
Club in Jamao al Norte, 20 minutes
outside of Cabarete. This remote, open air, stone mini-castle is nestled on a
mountaintop with a Southern terrace that overlooks unspoiled valleys, rivers
and rolling tropical hills for as far as the eye can see. The lovely owners,
New Jersey natives Doug and Marguerite Beers, went out of their way to ensure
the ceremony and post ceremony cocktail hour were exquisite and for that, they
made the experience memorable and allowed their guests to feel like pampered
royalty.
MENU-Post ceremony cocktail hour:
Zesty cheese cookies
Three tiered goat cheese torte (natural, sun-dried tomato, herb)
Salmon canapes
Homemade chicken liver pate
Local fruits
Rum cocktails
